For those of you who can’t seem to kick the pancake and waffle habit, there is a solution – almond flour!
Here is a great recipe by Laura Dolson, who, by the way, is a blogger/writer you should all pay attention to.
My wife lovingly places a few high quality chocolate chips in each pancake for the kiddies. Even with these in each cake, the sugar content is staggeringly lower than a conventional pancake – or should I say sugar cake.
Enjoy!
